Jam, jelly, spread, syrup of fruits There are 75 products.

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    A mix of raspberries and the wellknown blackcurrant cream from Monna et filles. This jam can be used for breakfast, but it's also good used with your favorite cheese from Quebec!

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    This apple butter allows you to still enjoy the Summer's pleasures once the apple season is over. The Domaine Levasseur offers you the very best from their organic orcahrd Au Coeur de la Pomme. This is a treat that is sure to satisfy you every time!

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    An organic cranberry jelly, to be used in virtually any occasion. Try these cranberries on your morning toasts, or on aged cheese. It's also delicious with red meats or poultry.

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    Cranberries in sauce, to be enjoyed all year long. Cranberries in sauce just make a perfect match with everything : your breakfast, your grilled meats, and even your cheeses.

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    Some people call them groud cherries, others call them physalis... no matter, they taste like the sky! Simply serve them on vanilla ice cream, or with terrines on appetizers, these maple gold nuggets are a pure delight.

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    Never tried the blackberries of Quebec? Well, the time to discover is here! We present you the best these blackberries have to offer : they are slowly cooked in maple syrup! On vanilla ice-cream? It's refreshing! On a piece of cheese cake? It's delirious.

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    Each trio includes stewed fruits and jellies specifically designed to enhance cheeses and foie gras. Each trio also comes with a card of recipes and ideas to use the products.

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    The trio Apéro sur l'herbe includes 3 marinades and wild condiments. Each trio also includes recipes and ideas to use your products.

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    Rosehip butter has a smooth texture and tastes like apricot, plum and orange. Remarkable for its hight concentration of C vitamin, it's the wild rosebush's fruit. From the same family as the raspberry, this spiky fruti is gathered in September. Useful to upgrade your breakfast, put rosehip butter and cheese on a piece of plain bread. In order to get...

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    These delicious dried blackcurrant from Île d'Orléans retain the freshness and the typical slightly tart taste of this small fruit. Use them in your salads or just as a snack. Once you get a taste, you won't be able to stop eating them.

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    Delicious and original, these slightly purple marshmallows have the look and texture of regular marshmallows, but a delicate blackcurrant taste. They make perfect gifts for gourmands around you or even to spoil yourself.

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    This jam makes the taste of raspberries shine. It has a gentle feel with a twist thanks to the sour touch and its boreal spices scent. It makes it unique and accompanies breakfast with panache. It is a stunning accompaniment to warm brie and walnuts on crackers or at breakfast with a croissant or toast. Also, it is divine as a sweetener in a fruit salad.

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    Wild rose syrup can be added to white wine to create a kir with a flowery flavour and a beautiful pink colour. Pour on ice cream and pancakes or add to your cake or muffin batter instead of sugar for a great aroma.

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    $28.25
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    The trio includes 3 wild berries jams. Each trio also includes recipes and ideas to use your products.

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    The trio includes wild marinade, mustard and jam. Each trio also includes recipes and ideas to use your products.

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Showing 61 - 75 of 75 items