Dressing, spices, pickles : our fine products from Quebec There are 113 products.

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Showing 1 - 60 of 113 items
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    $15.55
    1 Review(s)

    A condiment worthy of the most glamourous tables. The daisy caper has a peppery taste. Serve them with smoked salmon, in a salad, on appetizers, with pâtés, or potted meats.

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    $8.69
    1 Review(s)

    This onions confit's bouquet is simply incredible. An explosion of aromas awaits your tastes buds, going from sweet up to a pleasant spicy accent that lasts. The confit matches perfectly our best rillettes and duck's terrines. You could also enjoy it with a Cheddar cheese, or a goat cheese. The confit easily enhances hamburgers or red meats. Don't misse...

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    $11.59

    The organic mid-oleic sunflower oil is cold pressed, which keeps all its nutrients, such as vitamins, and aroma. The mid-oleic oil contains less trans fat than regular oils.This oil can be used in dressings, for cooking and for frying.

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    $9.25
    1 Review(s)

    The perfect way to spice up your grilled meats and fishes. This original product will give a touch of greatness to your BBQ all year long. You like your food to be spicy, but you also enjoy the sweet taste of maple syrup? Then you have to try this spice mix, recommended by some of the greatest cooks we know!

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    $8.25

    Wild salted herbs are composed of 6 vegetables and aromatics herbs harvested patiently from spring to fall. They enhance the taste of sauces, pickles, salad dressings, mashed potatoes, omelets, fish soups, almost all dishes in some way!

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    $12.39
    3 Review(s)

    That classic BBQ sauce, upgraded "maple style". It's perfect for a marinade and to spice up your grilles meats. This maple BBQ sauce is a must in every kitchen, since it's more tasteful than common bbq sauce.

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    $12.39

    Add some maple in your salads to enhance the taste. Marinade: on your meat, preferably poultry. Excellent as barbecue sauce. Salad: mix several types of salads (endive, Arugula, radichio). To the dressing, add Dijon mustard, an orange zest, salt and pepper if necessary. Heat dressing in the microwave on high for a few seconds. Drizzle the salad and mix.

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    $9.85
    3 Review(s)

    Add a touch of Quebec in your sandwiches! Who said that sweet and sour don't mix? Without being too spicy, this sweet and sour mustard offers a fine bouquet of flavor. Contrary to what we could think, this maple mustard is ideal in any of your sandwiches. You can also mix it to vinaigrette and marinades. Finally, try it on red meats, especially porc and...

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    $8.75
    6 Review(s)

    A 100% pure and natural cider vinegar. It's made exclusively from natural apple juice, with nothing added to it. We let this cider vinegar age in an oak barrel, which gives it all it's taste and nutritionnal qualities. The deposit on the bottom of the bottle certifies its authenticity.

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    $10.79

    That classic BBQ sauce, upgraded "maple style". It's perfect for a marinade and to spice up your grilled meats. This maple BBQ sauce is a must in every kitchen, since it's more tasteful than common bbq sauce.

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    $17.45
    2 Review(s)

    This sweet and sour maple vinegar will replace your common balsamic vinegar for any recipe. It goes perfectly with foie gras, duck breast. red meats, seafoods, vegetables or salad!

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    $8.89

    A ketchup made solely with black currant, from a traditionnal recipe. Perfect with meat pies and poultry. It will become a must on your Christmas table.

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    $10.49

    Made with raspberries wine, this dressing is perfect for your favorite salads, or to marinate your meat, poultry or fishes.

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    $6.59

    Just seeing this rich mustard in it's jar is mouth watering. The odor is strong and striking. With whole mustard seeds, the texture makes it easy to spread. The sourish taste matches perfectly with any salted meat, like ham ou cold meats. You can also use it to enhance sausages, poultry liver, vinaigrettes and, of course, sandwiches.

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    $7.45

    Corn turned into ketchup : very refreshing, and perfect for the BBQ. On a flank steak, it is a pure delight. You can also mix it to mayonnaise to add freshness to your salads or greatness to your home-made nachos!

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    $14.89

    A mild mix of sweet and sour, with a slightly zesty taste. These cranberry pearls, right out of the molecular gastronomy, act like a candy with a liquified center. Add a unique and unforgivable touch to your wines and favorite cocktails, should they be sparkling or not. Make new genre ice cubes by freezing the pearls on a plate. Use these...

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    $12.69

    This blend of certified organic spices consists of 4 peppers, garlic flower, onion, mustard, salt from the Dead Sea, spruce, citrus peel and wild blueberries. Use it on the BBQ, in sauces, pasta, soups and marinades. It goes well with game meat and red meats.

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    $7.79

    This lyophilized red wine powder made with natural flavors will be your base for cooking the perfect wine sauce to accompany red meats.

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    $10.49

    Made with blackcurrant wine, this dressing is perfect for your favorite salads, or to marinate your meat, poultry or fishes.

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    $14.49

    Ajoutez un peu d'érable dans vos salades pour en rehausser le goût. - En marinade : sur vos viandes, de préférence les volailles. - En salade : mélangez plusieurs types de salades (endive, roquette, radichio). À la vinaigrette, ajoutez-y de la moutarde de Dijon, un zeste d'orange, du sel et du poivre si...

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    $19.85
    3 Review(s)

    Virgin Camelina oil, cold pressed : the richest oil in omega. A full-spoon will provide you with a daily dose! It has a complex mix of aromas : asparagus, almonds, cabbage, hazelnut. Perfect for salads, dressings, pastries, fish and sautés. It easily replaces olive oil in your kitchen.

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    $9.59

    Divine Nectar Chaga honey infused jelly. A jelly made from the infusion of Chaga from Vers Forêt and Abitémis honey. This soft black jelly will satisfy your taste buds with its subtle notes of the forest and its silky honey nectar. Serve it as a complement to your cheeses, pates and cold meats and will please you by complementing your...

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    $9.20
    1 Review(s)

    Sea salt and organic garlic flower. Use it to season tomatoes, sauces, grilled meats, fish, vegetables, rice, pasta or salad! You can also use it in sandwiches and vinaigrettes. The garlic flower has no effect whatsoever on your breath.

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    $6.29

    Discover these small pearls of cider vinegar. They litterally explode in your mouth. Add an original touch to your recipes with molecular pearls. Visit our website to find great recipes.

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    $12.19

    This unique sauce with Quebec ingredients, like haskap berries, blueberries, beer, garlic , boreal spices and also peppers are also grown in the Lac St -Jean. It will take you to live a northern adventure. This spicy sauce is unique with a boreal footprint. It can be used in your favorite recipes, it accompanies your fish, pasta, cheese...

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    $9.79
    2 Review(s)

    An antioxydant mix, and a healthy salt! Season tomatoes, sauces, grilled meats, fishe, vegetables, rice, pastas and salads. Or, you can make any sandwich divine by sprinkling this mix of sea salt, turmeric and organic garlic flower of Quebec.

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    $4.59

    The perfect way to spice up your grilled meats and fishes. This original product will give a touch of greatness to your BBQ all year long. You like your food to be spicy, but you also enjoy the sweet taste of maple syrup? Then you have to try this spice mix, recommended by some of the greatest cooks we know!

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    $8.69
    1 Review(s)

    This mustard is strong as well as fruity which makes it tasty and unique. Low in fat and sugar, its wonderful subtlety of taste allows it to boldly adapt to all recipes.

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    $2.99

    The delicate perfume, with a slightly sour taste, of this spice mix will get you to discover Middle East in a whole new way. Onions, parsley, sumax, grilled sesamee seeds, pepper. Simple ingredients, for a pure delight. You'll get hooked! Use it without with no moderation on fish, salads, spreads, fried potatoes, sausages and beef.

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    $12.10

    Create your own aromas and flavours with this blueberry wine lees, served porto style. The lees come from the preparation of hand-made blueberry wine. You can add about 20 ml to your sauces, your cooked meats or fishes. It's the perfect way to add an original taste to your culinary creations.

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    $6.95

    Gingras XO is proud to offer you an exceptionnal vinegar cider, made from the apples grown in our own orchard, in Rosemont. It has been aged for about 12 years in oak barrels. This gives it golden gleams and a unique taste, sweet, complex and intense altogether. Use it to create your homemade salade dressings. You will be charmed by its sweetness and...

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    $35.00

    Pot of pure saffron of Quebec, 0.5 g of the 2014 crop. The most precious spice in the world, grown in Quebec. Those pistills are pure and free of any contaminants. It has been cultivated with great care, each flower has been picked and pruned by hand. This amount will be used to flavour and perfume from 25 to 75 servings.

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    $26.29

    The essence of sweet clover is used as vanilla. By closing your eyes, you will receive the smell of summer days, while sweet clover wafts warm air to the campaign.Harvested in July, the tiny flowers are sorted patiently with tweezers prior to the creation of this essence. The result is an exquisite product and unique in both contemporary and well anchored...

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    $9.59

    Natural red beer jelly. This red jelly with an exquisite taste where we find flavors from a local beer, La Pirate from the Barbe Broue Pub in Ville-Marie. You can add it to your recipes, it accompanies savory cold meats, sausages, pork and chicken. Served hot or cold, it will be perfect. As a cold appetizer with baguette bread and cheeses or terrines...

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    $9.59

    Red beer jelly with red peppers. This reddish jelly with a subtle spicy charm will please you. It is made from a red beer La Pirate from the Barbe Broue Pub in Ville-Marie. You will be able to accompany your cold meats, sausages, pork, chicken and steak in a special way with its slightly red pepper taste for a perfect seasoning.

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    $9.25

    BBQ powder is perfect to enhance poultry, chilies and fish.  This dry rub imparts to meats the typically smoky taste of Montreal delicatessens. Ideal to grilled, Joe Beef’s BBQ powder is one of the key products in the line of seasonings. This product also got many recommendations in the media as well as in cooking blogs.

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    $6.85

    It's the spicy antipasto from Chuck Hughes' s farmer. It is perfect on eggs, pizzas, fish, steak... If you like to eat spicy, quickly you will not be able to do without!

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    $9.19

    A mix of wild spices harvested in the Gaspé, and sea salt, which adds citrus and floral touches to your dishes. Perfect for grilling! Season your piece of meat with the spices, let stand a few minutes before cooking to your liking. 

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    $8.79

    This blueberry and orange sea salt is the perfect healthy alternative to table salt. It can be used for dry marinades and in seasoning for sauces. It is also delicious in cheese dishes, soups, salads and even dishes containing fruit.

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    $5.69

    Impress all the gourmets of this world with this authentic Dijon mustard product. The blend of basic ingredients such as Canadian brown seeds mustard # 1, vinegar and seasonings is reminiscent of the great European mustard-makers.

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    $7.99

    Joe Beef ketchup has a bold, authentic taste of tomatoes and red peppers, inspired by the flavours of old-fashioned homemade ketchup. Slightly spicy, with just a hint of tanginess and sweetened by cane sugar, it contains no preservatives and is made with 100% natural ingredients. Furthermore, it is lower in sugar than popular condiment brands on the...

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    $2.99
    1 Review(s)

    The ingredients' subtle aromas give any meal an authentic and Ô so delicious taste. This original mixture of chive, garlic, onion, mustard seeds and parsley reveals a country accent that is sure to awaken your senses. Ideal in dips, vinaigrettes, on fish, broiled chicken, steam cooked vegetables, omelet, quiche, soupes and/or salads. 

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    $2.99

    Its strong personnality will add tonus to your tomato-based meals, and to your garden vegetables (either cooked or raw). Thyme, oregano, basilic, garlic, and onions. Together, they will become your daily meals best-friend. It's perfect to use with tomato-based sauces, marinades, dippings, vinaigretts, risotto, pastas, and red meats.

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    $7.89
    1 Review(s)

    Sprinkle your life with this garlic flower sea salt shaker! The garlic flower has acquired a great reputation in the last couple of years, for its great taste and the respect it shows to your breath. The salt shaker contains a high quality garlic flower (certified biologic, of cours!) and real natural sea salt.

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    $7.15
    3 Review(s)

    These small milkweed podsare delicious and might remind you of broccoli or beans. Milkweed is considered by many as an intrusive weed, since it grows everywhere in Quebec, even in urban areas. But, the First Nations have been picking milkweed for generations, because beside being tasteful, they used it to cure many diseases.

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    $6.59
    3 Review(s)

    A unique seasonning which upgrades all your meals, without giving you a garlic breathe. It is also easily digested, and sweeter than regular garlic. Harvested in buttons during the Summer solstice, the garlic flowers are minced, then put to fermentation in a secret mix of oil and bacterial culture. The fermentation is followed by a period of maturation...

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    $14.89
    2 Review(s)

    A mild mix of sweet and sour, with a slightly zesty taste. This raspberry pearl, right out of the molecular gastronomy, acts like a candy with a liquified center. Add a unique and unforgivable touch to your wines and favorite cocktails, should they be sparkling or not. Make new genre ice cubes by freezing the pearls on a plate. Use these pearls to add...

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    $14.89
    2 Review(s)

    A mild mix of sweet and sour, with a slightly zesty taste. This strawberry pearl, right out of the molecular gastronomy, acts like a candy with a liquified center. Add a unique and unforgivable touch to your wines and favorite cocktails, should they be sparkling or not. Make new genre ice cubes by freezing the pearls on a plate. Use these pearls to add...

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    $6.95
    1 Review(s)

    Purely delicious with sausages, ham and grilled meats. It is cooked slowly, in small quantities to preserve all the flavors. This relish is an awesome sweet and salty mix.

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    $8.59

    The gardeners dressing! The jack pine has a very unique flavor, compared to other conifers of the boreal forest, because it grows in sandy and dried grounds. Mixed with fresh vegetables out from the garden, the jack pine reveals all of it's greatness. This dressing enhances any kind of salad, and you can even use it to replace traditionnal sushi sauce!

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    $12.19

    The Métis sauce is spicy, it is between the Sriracha sauce and Tabasco sauce. It will be highly appreciated with your BBQ for any dish that requires a little spice kick ! It goes wonderfully with chicken wings, tacos, couscous and pasta sauces, rice, vegetables or beans.

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    $2.99
    1 Review(s)

    This butcher's spice blend knows how to satisfy your taste buds, just use it as you see fit! It's made of onions, mustard sseds, grilled sesame seeds, parsley, thyme and hot pepper. Try it on BBQ, it's a must. All meats will appreciate this blend : beef, duck, wild meats, pork, lamb, and even fish (for the most adventurous gourmets)

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    $6.85
    4 Review(s)

    A healthful, antioxydant salt! Use it to season tomatoes, sauces, grilled meats, fish, vegetables, rice, pasta or salad! Make yourself a healthy and tasty sandwich with this sea salt and tumeric salt.

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    $8.59
    3 Review(s)

    A surprising dressing. The intense taste of balsam fir, sweetened by the raspberry and the cranberry, gives your taste buds a new spectrum of flavors to discover. This dressing is perfect for a green salad that accompanies a grilled steak or a soft piece of chicken.

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    $7.15
    1 Review(s)

    The sea asparagus grows between tides, on the banks of the Saint-Laurent River. Behind its cacti looks, it hides a great taste of the Seas! Only the extremities are picked, then marinated to give a tasty yet ornemental condiment. The salty taste and the crunchy texture make the sea asparagus the perfect side dish for fish and seafoods. A small branch...

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    $8.45

    A ready-to-servce mix of forest mushrooms, seaweed and wild spices harvested in the Gaspé. Add 2 tbsp of mix per person when you fry the onions in your favorite risotto recipe!

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    $7.55

    Wild rose syrup can be added to white wine to create a kir with a flowery flavour and a beautiful pink colour. Pour on ice cream and pancakes or add to your cake or muffin batter instead of sugar for a great aroma.

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    $7.99

    This spread is THE BOMB! Chuck Hughes' vegetables farmer's hot pepper spread is spicy so if you want to add some heat to your recipes then this is the stuff for you.

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    $2.99

    Add sunshine to your meals, with this mix of coriander, garlic, parsley and pepper. Mix them with soya sauce or tamari sauce, and you'll get a creative draught to prepare the most satisfying meals.  Use it on porc, beef, shrimps, fish, vegetables, poultry, potatoes, soups and sauces.

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    $10.09

    You can sprinkle this powdered Labrador tea anywhere you want! Labrador tea reveals a magnificent mix of aromas, ranging from caraway and tarragon, up to grapefruit. The taste is strong, so don't let it infuse for too long. You can also make a marinade with the Labrador tea, and let your venison soak in it.

Showing 1 - 60 of 113 items