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Showing 1 - 24 of 24 items
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    $9.75
    11 Review(s)

    A unique and splendid herbal tea, with special taste and aromas. The infusion gives an amber beverage, and the taste ressembles maple syrup. Flavor also available Assorted flavours (wood box), Assorted flavours (20 bags) Arctic blend, Crowberry, Ground juniper, Labrador,

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    $9.75
    5 Review(s)

    Without a doubt the most popular herbal tea in all of First Nations' history. It was originally used to treat respiratory problems, bleedings, and to sooth all kind of pains. Flavor also available Assorted flavours (wood box), Assorted flavours (20 bags), Arctic blend, Crowberry, Ground juniper, Cloudberry

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    $9.75
    7 Review(s)

    With its great golden yellow color, this infusion has a tangy "spice and conifer" taste. This herbal tea is good against stomach pains and gastric problems. Discover the rich Northern culture by enjoying herbal teas created by our First Nations, in Nunavik. Flavor also available Assorted flavours (wood box), Assorted flavours (20 bags),...

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    $9.75
    10 Review(s)

    With an intense purple color, the infused crowberry spreads a fruity aroma. This herbal tea has a slightly astringent and acid taste. Crowberries grow in a cold and moderate climate, in Northern Quebec. The First Nations used it to reduce gastric pains. Flavor also available Assorted flavours (wood box), Assorted flavours (20 bags), Arctic blend,...

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    $9.75
    2 Review(s)

    A delicate infusion of ground juniper, hand picked in Northern Quebec. The First Nations appreciate this herbal tea for its golden yellow color, and the camphrated taste revealing subtle lemon-mint tints. Flavor also available Assorted flavours (wood box), Assorted flavours (20 bags), Arctic blend, Crowberry, Labrador, Cloudberry

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    $4.19
    2 Review(s)

    The maple water is harvestes solely in spring. This maple water can be consumed just as if you were directly at the maple grove. Turn it into popsicles, or use it in any recipe. This water is specially great to refresh someone during the hot days of summer, or after physical activity. Maple water contains not less than 46 components essential to life,...

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    $3.15
    11 Review(s)

    1642 is so good because it went the extra mile, making sure to use the best ingredients: Quebec ingredients. 1642 cola is made according to a traditional recipe, with a light touch of Laurentian maple. It is even bottled on the north shore of Montreal! It's a local cola, created by local entrepreneurs. Its sweet taste makes it an ideal digestive...

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    $3.15
    1 Review(s)

    1642 Tonic, is a tonic water with spruce and lime aromas: a perfectly balanced bitterness! The ideal drink to enhance your favorite gin.

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    $6.60
    10 Review(s)

    First nations were using more than a 1000 varieties of plants. Labrador tea (Leum groenlandicum) is one of those. This middle-sized shroud is found mostly in boreal regions. Only the last leafs are hand-picke for tea. The aromas are somewhat unique to this tea, but its infusion reveals notes of carraway, peppermint, tarragon, and grapefruit. The taste is...

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    $28.95
    12 Review(s)

    A real block of Duck foie gras. Enjoy this duck foie gras on grilled bread, as an entrée, or in a salad. Perfect for all special occasions.

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    $8.69
    4 Review(s)

    Never filterd. Never heated. Raw honey is excellent for health, since all the natural elements are preserved : pollen, propolis, bee wax, and all the flavours. This honey crystallizes in the pot, and should be eaten in that form. Its harvested from mid-August to the end of September. Non-pasteurized.

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    $3.15
    5 Review(s)

    1642 Ginger is once again an opportunity to highlight Quebec's roots with its delicious fusion of ginger, apple juice and honey. An ideal drink to quench your thirst and create delicious cocktails!

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    $9.75
    2 Review(s)

    This wild bison meat as an intense taste. This terrine is to be savoured for the sole purpose of enjoying it! But, you can also serve it to guests on crackers! The bison is a caracteristic animal in North America, and has been a symbol for many First Nations. It is recommended to refrigerate the terrine 30 to 45 minutes before serving. Make sure to...

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    $39.75
    3 Review(s)

    New packaging, same great taste! A wooden box with five different flavors from Nunavik. The plants are carefully hand picked, so you can relax and enjoy Borealis taste. It's with great pride that Inuits offer you their knowledge of wild plants. Arctic blend : This tea was used to treat stomach pain and gastric disorders. The great yellow color comes...

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    $9.75
    3 Review(s)

    A marvellous discovery for us. We strongly recommend this red deer and apricot terrine. Ducs de Montrichard stays true to the traditionnal recipes and processes, by using natural and scrupulously chosen ingredients. That way, you only get the best for your best recipes. It's recommended to refrigerate 30 to 45 minutes before consuming. To be serve on...

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    $9.75

    A perfect taste with this smoked duck meat and cooked very slowly. All opportunities will be good for taste, entrée, an aperitif or picnic... for true taste purists!

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    $8.90
    1 Review(s)

    You will be surprised by its rustic flavor and boreal forest fragments that remind you of a walk in the woods in spring. Pale yellow color with a delicious taste of roses.

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    $11.59
    5 Review(s)

    To be infused alone, or to flavor your favorite herbal tea. The Chaga (Inonotus obliquus) is a fungus gathered on birch sap. It has been used for centuries for its manu healthy properties : anti-inflammatory, detox, anti-oxydant. To get the best out of it, simply put 2 or 3 pieces of chaga in a teapot filled with cold water. Let it rest for half an...

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    $9.65
    9 Review(s)

    The tomalley is a part treasured by lobster amateurs. This spread is made from lobster of Îles de la Madeleine. Health Canada recommends to limit the consumption of tomalley, but this restriction does not apply to the other parts of the lobster, or the tomalley sold in cans!

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    $12.19

    This sparkling cider, with fine and distinguished bubbles, can be enjoyed from sunrise to sunset. Made with real apples of Quebec, it's a natural and healthy beverage, not too sweet, and surprisingly refreshing. This cider has a bouquet of fresh apples, slightly acid, with a strong fruity taste. The 750 ml is perfect for a dinner between friends or...

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    $11.59

    The organic mid-oleic sunflower oil is cold pressed, which keeps all its nutrients, such as vitamins, and aroma. The mid-oleic oil contains less trans fat than regular oils.This oil can be used in dressings, for cooking and for frying.

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    $9.25

    This bold blend is a version of the Montreal classic steak seasoned, developed by the 2 owners of the Joe Beef restaurant. It's excellent with steaks, roasts, burgers and more. Sprinkle generously after flipping your piece of meat.

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    $8.75
    6 Review(s)

    A 100% pure and natural cider vinegar. It's made exclusively from natural apple juice, with nothing added to it. We let this cider vinegar age in an oak barrel, which gives it all it's taste and nutritionnal qualities. The deposit on the bottom of the bottle certifies its authenticity.

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    $8.69
    1 Review(s)

    This onions confit's bouquet is simply incredible. An explosion of aromas awaits your tastes buds, going from sweet up to a pleasant spicy accent that lasts. The confit matches perfectly our best rillettes and duck's terrines. You could also enjoy it with a Cheddar cheese, or a goat cheese. The confit easily enhances hamburgers or red meats. Don't misse...

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    $3.99
    5 Review(s)

    The blueberry herbal tea of La Courtisane, rich in antioxydants, is made with the whole fruit, including the leaves. It also contains elderberries. The purple color reminds you of the blueberry. A strong floral and fruity taste gives you the impression that you're eating a freshly picked fruit.

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    $8.02
    1 Review(s)

    The sea asparagus grows between tides, on the banks of the Saint-Laurent River. Behind its cacti looks, it hides a great taste of the Seas! Only the extremities are picked, then marinated to give a tasty yet ornemental condiment. The salty taste and the crunchy texture make the sea asparagus the perfect side dish for fish and seafoods. A small branch...

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    $6.78

    Mustard, with a unique wild mushrooms twist. This mustard is the perfect seasoning for roastbeef, marinades or vinaigrettes. Your sandwiches and burgers will now have a great forest-like taste!

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    $4.15

    An ancestral family recipe, unique in Quebec. This jam tastes like regular strawberry jam, but it's a bit less sweet, and a bit more sour. It's perfect with terrines and cheese.

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    $6.59

    This is a large brown seaweed with a dense texture which has a slightly sweet iodized flavour. It's harvested by hand in the Bay of Gaspé. Rehydrate around 30 minutes in lukewarm water, roll it out, slice in thinly.It's used in omelets, salads, sandwiches, soups... Kombu is traditionally used in japanese cuisine to make Dashi.

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    $9.75
    1 Review(s)

    This terrine is made of boar meat tendered by an amazing mix of porto and dried plums. The moment the jar is opened, a mesmirizing odor feels the room. The tatse is subtle and well-balanced, not too sweet nor too salted. The texture extra-soft. Even though it would be possible (and mostly tempting) to eat the terrine with a spoon, right from the jar, it...

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    $2.85

    100% pure sparkling apple juice. The 250 ml is perfect to take out or for a picnic! Because it has no alcohol, you can share your pleasure with the kids. To be served between 4ºC and 6ºC.

  • +
    $12.25
    6 Review(s)

    The chicoutai is a great, yet unknown product in Quebec. The little fruits are carefully handpicked, in their natural environment. The taste is fine and delicate, and the aromas are well appreciated by cooks. Chicoutai is delicious and can be served right in the morning.

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    $9.09

    This herbal tea of sea buckthorn leaves extract phenolic compounds such as flavonoids and tannins. Anti-inflammatory, antiviral, antimicrobial, antioxidants, protecting the cardiovascular system and immune stimulants are associated with its consumption. This bag allows for 10 tea. Steep for 7 minutes.

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    $24.69

    A whole duck breast (from an open-air farm) cooked as the famous smoked meat in Montreal. Serve as its big brother with rye bread, yellow mustard and pickles. Or like a pie or pasta with smoked meat... Canned sterilized, conservation 3 years before opening.

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    $40.50
    2 Review(s)

    100% Goose foie gras, cooked with Port win and Armagnac. A deliciously prepared foie gras to reserve for special occasions or to treat yourself. 

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    $23.75
    1 Review(s)

    A magnificent and unique herbal tea. The taste and the aromas are uncommon, and cannot be described. You have to try it by yourself to understand its greatness. The infusion produces an amber tea, with a wooden taste close to maple. Bulk size : 50 bags.

  • +
    $4.95

    Makes for a hot or cold drink, delicious with some pure honey. These start-ups are picked in Gaspésie at the beginning of Summer, then slowly dried so you can enjoy them the way you like them! The resin and mint aromas are mixed with a perfume of cotton candy! Simply infuse a teaspoon for about 10 minutes, and there you go! This bag gives around...

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    $6.30

    Assorted nougat bites. Flavors of maple syrup, blueberries and strawberries.

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    $19.69

    Creamed foie gras, a real delicatessen. Lighter than regular foie gras, this delight can be enjoyed on grilled bread, as an entrée or a hors-d'oeuvre.

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    $3.15

    An orangeade with subtle notes of bergamot, bitter orange peel and Labrador tea. These citrus fruits give it a clear and slightly sweet taste that will refresh you on any occasion.

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    $23.75

    Without any doubts the most common tea in the innuit history. Traditionnally, it is used to treat respiratory difficulties, bleedings and all kind of minor pains. Bulk size : 50 bags.

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    $16.50
    1 Review(s)

    A condiment worthy of the most glamourous tables. The daisy caper has a peppery taste. Serve them with smoked salmon, in a salad, on appetizers, with pâtés, or potted meats.

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    $18.49
    2 Review(s)

    The subtlety is magnificent. Imagine : a combination of duck liver, and duck confit. It goes perfectly on toasts, for an astonishing entrée!

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    $6.95

    Gingras XO is proud to offer you an exceptionnal vinegar cider, made from the apples grown in our own orchard, in Rosemont. It has been aged for about 12 years in oak barrels. This gives it golden gleams and a unique taste, sweet, complex and intense altogether. Use it to create your homemade salade dressings. You will be charmed by its sweetness and...

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    $19.85
    3 Review(s)

    Virgin Camelina oil, cold pressed : the richest oil in omega. A full-spoon will provide you with a daily dose! It has a complex mix of aromas : asparagus, almonds, cabbage, hazelnut. Perfect for salads, dressings, pastries, fish and sautés. It easily replaces olive oil in your kitchen.

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    $7.02

    Just seeing this rich mustard in it's jar is mouth watering. The odor is strong and striking. With whole mustard seeds, the texture makes it easy to spread. The sourish taste matches perfectly with any salted meat, like ham ou cold meats. You can also use it to enhance sausages, poultry liver, vinaigrettes and, of course, sandwiches.

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    $8.96

    Wild salted herbs are composed of 6 vegetables and aromatics herbs harvested patiently from spring to fall. They enhance the taste of sauces, pickles, salad dressings, mashed potatoes, omelets, fish soups, almost all dishes in some way!

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    $18.49
    1 Review(s)

    Well, what can we say? Morels are the absolut best of dried mushrooms. It's aroma is a surprising mix of wild mushrooms and... an old italian cheese (according to the guy who picks them, anyway!). A gastronomical fantasm.

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    $11.55
    14 Review(s)

    Smoked herring fillet marinated in an aromatic mixture (made of vegetable oil, vinegar, citrus, carrots, onions and spices). That's all you need to enjoy the best that Iles de la Madeleine has to offer. Oh, and here is our secret recipe : just had some boiled potatoes to the smoked herring, and serve. So simple, yet you'll amaze everyone who tastes it!

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    $6.78
    1 Review(s)

    The salty taste of sea asparagus gives this mustard a unique touch. The sea asparagus is a small crunchy plant that grows between tides. Strong and iodizewd altogether, this sea asparagus mustard is a must with grilled meats, and can be used in any recipes, should it be marinade, sauces, or sandwiches.

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    $18.51
    2 Review(s)

    A delicious mousse of Foie Gras with a swig of Sauterne wine. Don't even look for a special occasion to enjoy this Goose mousse. Every time you eat it, it's a special occasion. Serve it as an entrée on wheat bread.

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    $4.79
    3 Review(s)

    A mesmerizing mix of hibiscus, spices and cranberries. Transherb is proud to present this mix of Egyptian hibiscus flowers and spices from a small work cooperative in Sri Lanka who respects fair trade norms.

  • +
    $4.95

    Made from several species of coniferous shoots, all harvested by hand in the Gaspé, this herbal tea is equally fruity, floral and resinous. Its sweet and minty aromas evoke the forests of their provenance. Delicious with a touch of honey, hot or cold. Infuse about one teaspoon per cup for approximately ten minutes, longer if you enjoy a stronger...

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    $11.16
    10 Review(s)

    A subtle and perfect match! A delicate jam. This homemade spread is made from only the best ingredients : pears, cane sugar, natural grapefruits, lemon juice, vanilla extract. There are no preservatives, and no pectin. Serve it as you see fit : on croissants, buns, yogourt...

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    $6.69

    Spring aromas of flowers and resin, with a touch of bitterness in aftertaste. Grills, marinades but also to bring a different note to your ketchups and jams! Crush before use.

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    $7.26
    1 Review(s)

    The saskatoon berry is a great, yet unknown product in Quebec. The little fruits are carefully handpicked, in their natural environment. The taste is fine and delicate, and the aromas are well appreciated by cooks. Chicoutai is delicious and can be served right in the morning.

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    $9.79

    This creamy maple butter will brighten your morning by making your toasts delicious! Its sweet taste with hints of coffee will win you over! Produced in the Estrie area and certified organic, this butter is made ​​from organic maple syrup and organic coffee.

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    $4.95

    Close your eyes, and smell this herbal tea : you'll discover yourself in he middle of a cedar grove in Summer. This tea is made of start-ups picked in the Sea Cove Valley, in Gaspésie. Its floral perfume, its taste of strawberries and its intense resin are simply captivating. Put a full teaspoon in a cup of hot water, and there it is! This bag...

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    $8.35

    Sweet clover is a wild flower from Québec. You can use it to replace vanilla in your desserts and preparations. Very perfumed plant which evokes tonka bean and vanilla. Its sweet aroma of cut hay is a pure delight.  You can sprinkle this powdered sweetclover anywhere you want!

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    $4.95

    Coltsfoot is considered a medicinal plant. Its flower is part of the 7 pectoral flowers. It contains a lot of mucilage, which makes it very relaxing and helpful to fight cough. It laso facilitates expectoration. Infuse a full tea spoon of coltsfoot in boiling water for ten minutes. If you want, you can add honey, since it's also good against cough.

Showing 1 - 24 of 24 items