Out from the molecular cuisine, here are pearls made of white balsam vinegar and Quebec's blackberries.
Its ideal with salmon tartar, on foie gras, oysters, to decorate grilled scallops, to garnish a melba toast with goat cheese, and, for the most epicurians, on top of vanilla ice cream!
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Free shipping in Canada, from $69. Each order is shipped within 48h on working day from our Warehouse in Brossard,our promise.
|Ingredients||Water, blackberries, white balsam vinegar, maple syrup, lemon juice, sodium alginate, tabasco, food colouring, calcium lactate.|